If someone managed to pick up the disease in the warm season, you can use a fresh juice of the plant, prepared from young shoots with leaves, with the help of a juicer, to treat a cough. Fresh juice of the plant has anti-inflammatory, expectorant, antipyretic effect, stimulates metabolism and tissue regeneration. Cough juice should be taken three times a day. Single dose - 1 tsp.
Its freshly prepared nettle juice retains its properties for no more than 24 hours provided it is stored in the refrigerator. But the juice can be safely replaced with a drug extract, taking it 35-35 drops at a time.
To treat a chronic cough, you can use a syrup from the roots of the nettle. Finely chopped fresh roots of the plant are soaked in cold water for 10-15 minutes, then mixed with sugar syrup and cooked for 5 minutes. 100 g of fresh roots are taken 100 g of water and 3 tbsp. Sahara.
Sometimes, instead of sugar, it is advised to take honey, which is not entirely correct, because when boiling, honey not only loses most of its properties, but even becomes harmful to the body due to carcinogenic action.
Ready syrup should be taken three times a day for 1 tablespoon. This remedy is effective even with the most persistent cough.
From cough, you can drink tea from dried nettle flowers. A glass of boiling water take 1 tsp. Crushed dry raw materials. Insist composition of 20-25 minutes. There is no restriction in the use of such a drink.