Radish with honey from cough: does it help and how to prepare?

Honey is a natural product that has numerous healing and cosmetic properties. Honey has long been used in folk medicine. Today, honey-based preparations are even recognized by traditional medicine. Thus, honey for coughs is widely used in everyday medical practice to treat diseases such as bronchitis, pneumonia, tonsillitis, to eliminate dry, wet, chronic coughs.

Honey is useful for both adults and children. It has not only a local effect on the bronchi and the mucous membrane of the throat, but also on the entire body as a whole. It increases efficiency, endurance, and resistance to diseases, activates internal reserves and defense mechanisms to combat inflammation and infections. Since honey is a substance of natural origin, it practically does not cause side effects. The exception is people with individual intolerance, allergic reactions to honey and other bee products. There is a wide variety of recipes for treating coughs, which are based on the use of honey.

Honey and radish have long been considered one of the most effective means for treating cough. Black radish and honey have an immunostimulating effect, kill microbes, and reduce viral activity. There are many recipes for radish with honey. To prepare the medicine, take radish and grate it. For various recipes, both grated puree and the resulting juice are used.

The simplest method of treatment is to mix radish juice with 2-3 tablespoons of liquid honey. Then stir the mixture until completely dissolved, take a tablespoon three times a day before meals.

There is another way to prepare the medicine. For example, take 1 tablespoon of grated radish puree, squeeze out the juice. Add 2-3 tablespoons of honey to the puree, mix thoroughly. Eat within an hour after preparation, while the substance has not yet lost its strength. After eating a few spoons of this remedy, it is advisable to go to bed, cover yourself with a warm blanket, and sweat.

Another way is to take a medium-sized root vegetable and wash it thoroughly. Then make a depression in the upper part. Remove the pulp completely. Then place 2-3 tablespoons of honey in the core and cover with thick paper. Wait for 4 hours. A healing juice should appear in the depression, which has anti-inflammatory and antibacterial properties. Drink the juice one teaspoon 2-3 times a day before meals. It helps restore the immune system and normalizes metabolic processes in the body. With the help of this remedy, a productive wet cough appears, which helps remove phlegm and speed up recovery. Moreover, the remedy has antiseptic properties.

Black, red, white radish with honey

To prepare an evening cough remedy, take 1 black radish, wash it, cut off the top. Cut out the middle so that a depression is formed. Fill the resulting cavity with honey, sprinkle grated ginger on top. Close with the cut off "lid". After this, take a piece of bread, place the resulting basket on the bread, bake in the oven or in a frying pan until a crust forms. Then go to bed, eat the prepared mass, and wrap yourself in a warm blanket as quickly as possible. You need to try to fall asleep.

Red radish with honey is often used in the form of puree. To do this, grate the radish, mix with 1 tablespoon of honey. Separate the juice from the puree, mix only the resulting mass, without the juice. Eat the entire portion, then wrap yourself in a warm blanket, go to bed. If you manage to wake up in a few hours, you need to drink the resulting juice, and go to bed again. There is no need to set an alarm clock. The rest of the juice can be drunk in the morning, on an empty stomach.

White radish is cut into thin slices. A few spoons of honey are added. The remedy must be stirred so that it is completely covered with honey. Then add a few teaspoons of cinnamon and ground ginger. Let it brew for 2-3 hours, then eat in small portions during the day. At night, you need to eat 5-10 tablespoons of the remedy, wash it down with hot tea or a glass of warm milk, and go to bed, covered warmly.