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Health

Types and Symptoms of Allergies

Allergy to figs

Allergy to figs is rare, as this fruit contains a very small amount of essential oils. However, some people, due to certain features, after eating figs can observe the appearance of a negative reaction of the organism.

Allergy to soy sauce

Allergy to soy sauce belongs to the category of food allergic diseases. Let's consider the features of the allergy to soy sauce and the ways of treating this disease.

Peanut allergy

Allergy to peanuts is one of the most serious variants of the manifestation of the reaction of food etiology. Such hypersensitivity is difficult to treat, does not go with the years and can create considerable health problems.

Allergies to guinea pigs

An allergic reaction to animals, including allergies to guinea pigs, is considered to be a reaction of the human body to the scalp of their skin - that is, to hair.

Allergies to cigarettes: what is the cause of deadly smoke?

According to studies conducted around the world, an allergy to cigarettes (that is, tobacco smoke inhaled when smoking) is the smallest evil that smoking causes to human health.

Allergy to nuts

Allergy to nuts is a subtype of food allergy, which is considered the most common. An allergic reaction can occur on any variety of nuts: walnuts, brazilian, cedar and others.

Allergy to seeds

Statistics show that 30% of cases of allergic reactions fall on the food intolerance, among which is an allergy to seeds.

Allergic edema

For people with an increased tendency to allergies, the emergence of primary allergy symptoms is already a cause of concern. After all, if you do not immediately provide the proper help and treatment, the symptoms can very quickly turn into allergic swelling, which is fraught with consequences.

Allergy after vaccination

Before talking about the reasons for the allergy after vaccination, it is necessary to decide on the concept - the vaccine. So, the vaccine is an immunobiological active agent that causes specific changes in the body

Allergy to buckwheat: causes, symptoms, treatment

Hypersensitivity — allergies — can be caused not only by chemicals, flowering plants, or drugs, but also by food. Allergy to buckwheat is much less common than intolerance to eggs, milk, nuts, oysters, strawberries, citrus fruits or honey.

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