Botulism (ichthyism, allantism, English botulism, allantiasis, sausage-poisoning, French botulisme allantiasis, German Botulismus Wurst-Vergiftung, Fleischvergtftung) is an acute infectious disease from the group of saprozonoses with a fecal-oral transmission mechanism that develops as a result of eating food products in which there was accumulation of toxin pathogen, blocking the transmission of nerve impulses.