Diet for bowel cancer

Diet for bowel cancer - this is the rules of nutrition, which allow the digestive system to work optimally. Let's consider the basic principles of nutrition in intestinal cancer and an exemplary menu for maintaining the health of the body.

When the intestines are affected, the question of dietary rules is acute, because the intestines require easily digested and easily digestible food, and the body needs a full set of proteins, fats, carbohydrates, vitamins and minerals. In order for the digestive system to work properly, it is necessary to follow a preventive diet that helps restore normal body functions and prevents the risk of developing cancer in the future. To do this, the diet should include products that have an anti-cancer effect.

• The mandatory products included in the diet for bowel cancer include: vegetables, fruits and berries. Vegetable food does not stagnate in the intestines to caloric masses and prevents inflammatory processes that can provoke cancers. The diet should include sea fish, cereals, vegetable oil, that is, products that are necessary for any person.
• The basic rule of nutrition when dieting for bowel cancer is fractional nutrition. To eat it is necessary 5-6 times a day, that is every 2 hours, but in small portions. At the beginning of rehabilitation, it is necessary to prepare food in a frayed form and use only warm, it speeds up the process of digestion.
• Observing the diet, you must completely abandon alcohol, it is forbidden to drink fresh milk. It is better not to use sharp spices and seasonings, it is recommended to cook food for a couple.
• Do not forget about the drinking regime. In a day you need to drink no more than 6 glasses of liquid.

Some doctors, patients with bowel cancer, recommend switching to vegetarianism. But completely abandon the meat, yet not worth it. Depending on the severity of the disease and the duration of the recovery period, an optimal set of products is selected, which is constantly adjusted.

Diet for bowel cancer requires compliance with the above rules and recommendations. It is strictly forbidden to eat fast, since rapid ingestion of food deprives the body of useful substances (the digestive system does not have time to process food). Eat slowly, chewing food carefully. Do not forget that even a small portion is able to completely satiate the body, so overeating is dangerous.

[1], [2], [3], [4], [5], [6]

What is the diet for bowel cancer?

What is the diet for bowel cancer, what are the basic rules of nutrition and how long it is necessary to adhere to the restrictions? Diet for bowel cancer should completely provide the body with nutrients. But the diet provides for restrictions in the use of certain nutritional components, for example, rough fiber. To adhere to diet rules is necessary throughout life. The food included in the diet should be ground or carefully crushed. This is necessary in order to facilitate the processes of digestion and digestion, and to improve and accelerate the excretion of stool.

• Please note that the weight of the daily ration should not be more than three kilograms. It is recommended to drink no more than six glasses, while taking into account the liquid from soups and other first courses.
• Dairy products, especially milk and alcoholic beverages, should be completely excluded from the diet. Since these products cause fermentation in the intestine.
• Food should be warm, cold and hot not allowed to eat. From seasonings and food with a high fat content must be kept. But fruits and berries should be consumed only in the form of juices, jelly or kissels.
• Fish and meat must be cooked for a couple. Food should be divided, about 5-6 meals a day.

Diet for bowel cancer requires minimal adjustment of the chemical composition of food, while a special emphasis is on the temperature of food.

Diet for colorectal cancer

Diet with colon cancer perfectly cleanses the body, accelerates the excretion of toxins and toxins from the body and prevents constipation. The peculiarity of the diet is that it does not require special monetary costs and a lot of time for cooking. But at the same time, it eliminates hunger perfectly. Diet for colon cancer should include: vegetables, fruits, whole grains and otrubny bread, cereals, citrus fruits, foods high in fiber.

For breakfast, when dieting with colon cancer, it is recommended to use light juices or fruits. This allows you to activate the digestive system. For a second breakfast you can eat light cereal with fruit or dietary soup. Lunch should be satisfying, for example, vegetable soup, a little cereal, vegetable stew or salad. Dinner should be easy, for example, stewed vegetables, cereals or vegetable salad. Do not forget about the second dinner, which you need to spend a couple of hours before bedtime. At the second dinner, you can eat fruit, a glass of kefir, herbal tea or a little dried fruit.

[7], [8], [9], [10]

Diet for Sigmoid Cancer

Diet in cancer of the sigmoid colon is very important. Compliance with the rules of nutrition can restore the work of the gastrointestinal tract. The foods eaten by healthy people disrupt the bowels of patients with sigmoid cancer. Many patients, after surgery for sigmoid colon cancer, suffer from diarrhea for the first week. This is due to the fact that the gastrointestinal tract is trying to adjust to normal work. In this case, patients are advised to drink more fluid and seek medical help.

Let's take a look at the sample menu while following a diet for cancer of the sigmoid colon. 

• For breakfast, it is best to eat fresh juice and a few biscuits. In addition, fresh fruit or fruit purees are perfect.
• For the second breakfast it is recommended to eat light porridges or salads.
• For lunch, be sure to eat the first, that is, liquid soups, porridge and vegetables. When observing a diet, it is allowed to consume flour products, but in small quantities (bread, pasta, spaghetti).
• Supper should be easy, but satisfying. Stewed and baked vegetables and tea are perfect. If you want, you can eat porridge with fruit.
• For a couple of hours before bedtime, that is for the second dinner, it is advisable to drink a glass of yogurt or to eat yoghurt with dried fruits. If there is no kefir, then you can have a snack with an apple.

To eat it is necessary fractional, that is every 2 hours and in small portions. With this mode of eating, there is no need to prepare a lot of food. Compliance with the diet allows you to restore the work of the intestines and prevent relapses of the disease.

[11], [12], [13], [14]

Diet for cancer of the cecum

Diet in cancer of the cecum is the first rule of treatment. Since, almost 40% of cancers of the gastrointestinal tract, it is precisely on the cecum. Nutrition rules start with the choice of foods. There are so-called anti-cancer products that help prevent and slow down the development of cancer. Food should be fresh, natural and seasonal, this will ensure a full meal. Easily assimilated food, that is, food that contains enzymes and bacteria, is well digested and helps to establish the work of the gastrointestinal tract.

• It is strictly forbidden to use GMOs (genetically modified organisms) and food additives. Prohibited foods with a diet for cancer of the cecum include: peanuts, soybeans, sweets, crab sticks, processed cheeses, instant coffee, chicken meat, raw eggs.
• It is recommended to eat veal and mutton, vegetables, greens, berries and fruits, animal oil, fish, cereals, bread without yeast, vegetable oil and pasta. Food should be natural, properly cooked and always fresh. It is necessary to eat warm dishes, from cold and hot it is necessary to refuse.

[15], [16], [17], [18]

Diet after bowel cancer surgery

The diet after the operation of bowel cancer is the most important condition for recovery. The diet should consist only of homemade food, so it will take a long time to prepare it. Cooking is best in a double boiler or multivark. An excellent assistant in cooking is a blender or food processor. We present the basic principles of nutrition, in the postoperative period of intestinal cancer.

• Food should be easily assimilated, that is, sparing for the intestines and other parts of the gastrointestinal tract.
• The diet is aimed at restoring the body's functions and normalizing the metabolism. Food should protect the body from inflammation and intoxication.
• Correctly composed diet, promotes the healing of wounds after surgery. Adherence to the rules of the diet allows you to return to a full-fledged diet with a wide range of food.

In the first days after the operation, the patient is forbidden to take food, the patient is only allowed to drink plenty of fluids. For these purposes, broths, liquid purees from vegetables, herbal infusions, juices, liquid porridges will suit. This type of diet should be adhered to within 5-6 days after surgery.

In the following days, it is recommended to add a less liquid consistency to the diet. The diet should be high-grade, that is the organism should receive all nutrients - fats, carbohydrates, proteins, minerals, vitamins. The food must be ground and mechanically processed. You need to eat in small portions and every two to three hours. This will allow the body to recover in the postoperative period.

In a week and a half after the operation, the diet should include protein-rich foods - eggs, lean meat, fish. Do not forget about vegetables and fruits - apples, carrots, beets. Also fermented milk products are allowed - low-fat sour cream, yoghurt, kefir. Fresh salads in the diet should be introduced gradually, so that the stomach does not become inflamed. If after three to four weeks of dieting, the patient's well-being improved, then you can switch to normal food, but while observing a fractional diet.

Diet recipes for bowel cancer

Diet recipes for bowel cancer allow you to diversify the diet and not feel constraints in eating. Nutrition plays an important role in the fight and prevention of cancer, especially when it comes to intestinal and gastrointestinal lesions. For example, vegetables contain in their composition phytoestrogens, which regulate the balance of estrogen, responsible for the appearance of hormone-dependent tumors. In cereals, seafood, yellow, red and orange fruits and vegetables contain antioxidants that prevent cancer. Of course, without drug therapy, curing cancer only by dieting is impossible. But the diet will be an excellent preventive, it will help the body to recover after the disease.

Let's look at a few recipes that you can use when dieting for bowel cancer.

• Spicy vegetable soup with vegetables

The composition of the dish includes carrots and pumpkin, vegetables are rich in antioxidants and beta-carotene, which have a preventive effect on cancer. To make soup, you need a root of ginger, spice will give the dish spice and will have a beneficial effect on the digestive system.

To prepare the soup you will need: onions 1 piece, 500 g carrots, 500 g pumpkin, 25 grams of ginger, a liter of water, soy sauce, bay leaf and olive oil. Take a saucepan with a thick bottom and warm it with a couple of spoons of olive oil. Chop onion and fry until it is clear. Now you can add diced carrots, pumpkin and ginger. Vegetables pour water, and after the future soup boils, add spices. The dish is cooked for about 30-40 minutes until the vegetables are soft. Once the vegetables are cooked, from the soup you need to get a laurel and chop everything in a blender. In the prepared soup, you can add a little black or red pepper to taste.

• Vitamin salad with spinach and asparagus with lemon dressing

Spinach contains nutrients that have anti-cancer properties, and asparagus is rich in vitamin C and beta-carotene. Sunflower seeds contain polyunsaturated fatty acids and omega-3, which support the normal division and integrity of cells, preventing the formation of malignant.

To prepare a salad you will need: 10 asparagus shoots, 500-700 g spinach, 100 g of seeds, 2 lemons, olive oil, soy sauce, seasonings to taste. From lemons squeeze into a glass of juice, and pulp send to a steam bath or to a steamer, adding to citrus 500 ml of water. After 10 minutes to lemons you need to add pods of asparagus and put out for 5-10 minutes. After that, the asparagus must be removed and rinsed under cold water. In the lemon juice, add seeds, a spoonful of soy sauce, mix well and let it brew for 10-15 minutes. Wash the spinach leaves in a bowl, pour over a dressing of sunflower seeds and lemon juice, decorate the asparagus on top. Please note that in the postoperative period, such a salad is not recommended to eat, but it is perfectly suitable for the prevention of bowel cancer.

• Vegetable stew of mushrooms and cabbage broccoli

Broccoli contains in its composition indoles - substances that prevent the proliferation of tumor cells. In addition, the vegetable has antioxidant properties. To prepare stew, you need to buy special shiitake mushrooms that have antitumor properties and are popular in Asian countries (mushrooms can be purchased in shops with spices for oriental cuisine).

To prepare the stew, you need: 50 g of mushrooms (fresh or dried), 180-200 grams of broccoli, 250 grams of chicken meat, vegetable broth, tomato, garlic, olive oil. Mushrooms fry in a frying pan in olive oil, add chicken to them and fry until golden brown. In a frying pan with vegetable broth we put mushrooms and chicken, bring to a boil and add broccoli. In the second pan, simmer the diced tomato and garlic and send it to the stew. After 10-15 minutes the dish is ready.

When preparing recipes for a diet for bowel cancer, it is recommended to use products with anti-cancer effect. The most useful fruit and berries: oranges, kiwi, raspberries, dates, watermelon, strawberry. From vegetables it is recommended to use: tomatoes, garlic, aubergines, onions, ginger. Do not forget to include in the diet fish, meat, vegetable oils, teas and cereals.

[19], [20], [21]

Menu diet for bowel cancer

The diet menu for bowel cancer should be made by a nutritionist or a doctor in charge. But knowing the list of prohibited and allowed products, the menu can be compiled independently. When drawing up a nutrition plan, it is necessary to take into account the psychological, age and physiological characteristics of the patient, as well as the stage of the course of cancer.

1. The first stage of the diet provides for a gradual refusal, that is, restrictions in the use of flour, spicy and fatty foods. The diet should include porridge, vegetable and fruit juices. Carrot, celery and beet juice are especially useful.
2. The second stage of the diet is the use of steamed and boiled vegetables, herbal and vegetable decoctions. The second stage lasts from 2 to 4 months.
3. The third stage of the diet is carried out to purify the body of toxins, toxins and salts. For this, the diet should include nuts, fruits, vegetables, cereals and cereals. Use food only in the allotted hours, so that the body does not feel hunger and exhaustion.

We offer an approximate diet menu for bowel cancer for a week:

Monday

• Breakfast: fruit juice and 50 grams of biscuits.
• 2nd breakfast: rice or oatmeal with dried fruits, a glass of tea, compote or herbal decoction.
• Lunch: vegetable soup, stewed vegetables, fruit compote or vegetable juice.
• Dinner: baked vegetables or baked fruit, for example, apples, a glass of tea and oatmeal cookies.
• 2nd dinner: a glass of yogurt or yoghurt.

Tuesday

• Breakfast: oat flakes with kefir or tea with oatmeal cookies.
• 2nd breakfast: fruit juice, light salad and buckwheat porridge without oil.
• Lunch: cabbage soup, steam cutlets, vegetable salad.
• Dinner: rice porridge, fruit or vegetable juice.
• 2nd dinner: 50 g of dried fruit and tea.

Wednesday

• Breakfast: a glass of juice and one any fruit.
• 2nd breakfast: vegetable salad, 100 g of boiled fish.
• Lunch: vegetable stew, boiled meat and salad.
• Supper: 100-150 g of buckwheat porridge and a glass of kefir.
• 2nd dinner: yoghurt, oatmeal cookies, tea.

Thursday

• Breakfast: vegetable juice and a handful of nuts.
• 2nd breakfast: rice or pearl barley porridge, fruit, green tea.
• Lunch: light soup without roast, vegetable stew or stewed eggplant, compote or mors.
• Dinner: a piece of bread from bran, 100 g of boiled meat.
• 2nd dinner: kefir and oatmeal cookies.

Friday

• Breakfast: a glass of vegetable or fruit juice.
• 2nd breakfast: stuffed with rice sweet peppers or tomatoes, a glass of tea.
• Lunch: soup, boiled and cooked steamed meat, compote of dried fruits.
• Supper: rice or oatmeal with dried fruits, green tea.
• 2nd dinner: a glass of yogurt or yoghurt.

Saturday

• Breakfast: a glass of herbal decoction and a slice of black bread.
• 2nd breakfast: vegetable salad, a glass of fruit or vegetable juice.
• Lunch: 150-200 g rassolnik, cabbage salad, buckwheat porridge without oil.
• Dinner: vegetables stew, green tea.
• 2nd dinner: baked fruit, dried fruits, kefir.

Sunday

• Breakfast: a glass of yogurt or yogurt.
• 2nd breakfast: green tea, vegetable salad and a slice of black bread.
• Lunch: soup on vegetable broth with lentils, a glass of beet juice.
• Dinner: buckwheat porridge, 100-150 g of boiled meat, green tea.
• 2nd supper: tea or yogurt, a glass of yogurt.

The diet for bowel cancer is the principles of optimal healthy nutrition, which provide the body with the necessary vitamins, minerals and nutrients. Diet for intestinal cancer allows to restore the work of the gastrointestinal tract and prevent relapses and progression of the disease in the future. The composition of the diet should include products with anti-cancer effect. It is mandatory to comply with restrictions, fractional meals and drinking regimen.

What can you eat with bowel cancer?

What you can eat with bowel cancer is an urgent issue for patients with this ailment and for those in whose family there are people suffering from cancer. The diet should include fruits, vegetables and berries with high fiber content. Natural, vegetable food normalizes the work of the gastrointestinal tract, protects the intestine from inflammatory processes and stagnation of stool, which provoke cancer.

When bowel cancer you need to eat cereals (buckwheat, rice), sea fish, seaweed, vegetable oils, liver (chicken, beef) and cereals. Please note that these products should be in everyone's diet, regardless of whether he is at risk or not. All products must be fresh, natural and undergo heat treatment. In addition to using the above products, if you follow a diet, you must adhere to a number of rules.

• It is recommended to observe a fractional food, eat every 2-3 hours, that is, 5-6 times a day.
• Food should be warm, but not hot or cold. This is necessary for optimal operation of the intestine.
• In the first 2-3 weeks of diet, food should be given to the patient in grated or semi-liquid form. This will speed up the process of isolation and facilitate digestion and digestion.
• Do not forget about the fact that the diet should be 55% carbohydrates, 15% protein and 30% fat.
• From the diet you need to completely exclude milk and alcoholic beverages, but seasonings, spices and spices - to limit.
• Do not use raw animal food. Fish and meat should be cooked or steamed, can be served in a grinded form.
• As for the liquid, a day it is recommended to drink 6 glasses of water, taking into account the liquid that is included in the composition of the first dishes.
• Cauliflower and broccoli, yellow, red and orange fruits and vegetables, seafood, greens, whole grains, bran and some dairy products (yogurt, kefir) - prevent the development of bowel cancer, so must necessarily be part of the diet.

What can not be eaten with intestinal cancer?

What can not be eaten with bowel cancer, and what are the recommended rules for patients with this disease? When bowel cancer is forbidden to drink alcoholic beverages, it is also necessary to abandon semi-finished products and meat products (sausages, sausages, sausages). Milk, fatty and salty cheeses and smoked products fall under the ban.

Food should be stewed, so you will have to refuse fried foods. It is not recommended to cook food in aluminum cookware. In case of intestinal cancer, canned foods, sweets, confectionery, chocolate, sugar-containing foods and artificial drinks can not be consumed. Beans, potatoes, fermented and yeast foods are also forbidden to be consumed. Do not stuff your stomach, eat once or twice a day and do not consume enough fluids.