Diet with cholelithiasis

A diet with cholelithiasis helps to prevent the formation of cholesterol stones in the gallbladder, so its main principle is the rejection of fatty, salty, spicy food.

[1], [2], [3], [4], [5], [6], [7], [8], [9]

Indications

Treatment of cholelithiasis with diet

Treatment begins with a qualitative diagnosis. The patient is guided by the ultrasound of the abdominal cavity. The basis of treatment of cholelithiasis is adherence to a special diet regime 5 times a day with the exception of all fatty and acute alcohol. Preference should be given to plant foods.

Also, the shock wave lithotripsy procedure is used - stone shock destruction.

Alternative medications:

2 tbsp. L. The roots of the althea cook for 5 minutes in one liter of white wine and strain. Drink every 2 sips.

Cut the watermelon cakes, dry in the oven, chop with water 1: 1, boil for half an hour, strain and drink a glass of broth half an hour before eating.

Take a tablespoon of dried birch leaves, pour a glass of boiling water, boil 20 minutes, infuse for 1 hour and strain. Drink a glass in the morning and in the evening 30 minutes before eating.

Drink juices from vegetables: carrots, cucumbers, beets. Combine the juices with yogurt. These funds well chase bile. You are contraindicated in fatty foods, alcohol, coffee, vinegar. Before going to bed, be sure to drink kefir.

The diet for cholelithiasis is aimed at ensuring that during exacerbation he was provided with peace, and in the stage of remission his motor skills improved.

General information Diet with cholelithiasis

Diet 5 for cholelithiasis

The diet for cholelithiasis number 5 regulates cholesterol metabolism. Products rich in magnesium are very useful, for example, buckwheat. To eat it is necessary fractional. The best bread for those suffering from stones in the WDP is gray with the bran of coarse grinding.

Dairy and vegetarian soups, river fish, well-soaked herring, carrots, watermelons are useful. From sweet - jelly and honey, jam, pastila. Pasta, buckwheat, rice and oatmeal must necessarily enter your menu. Milk and sour cream are low-fat, little by little. Use olive oil. Limit baking, sausages and animal fats. Do not eat cold. Do not eat offal. Under the ban, fried foods, spinach, spices and cakes, buns and chocolate. Very useful cheese casseroles, vegetarian borscht, vegetable soups.

[10]

Diet in case of exacerbation of cholelithiasis

Diet with cholelithiasis provides the body with a rest and enhances the contractile function of the gallbladder.

A patient with cholelithiasis should not abuse fried, spicy, cold food. Very useful oatmeal - it helps to break down fats. Watermelon and apples are useful. Fatty meat, fatty fish, offal, radish, turnips, garlic and sorrel are excluded.

On the first day of illness only sweet tea and broth of dogrose are allowed. On the second day, mashed potatoes, rice soup and lean meat are added. Such a diet is shown for the first 10 days, then food is built according to the principle of diet number 5 according to Pevzner.

[11], [12], [13], [14], [15]

Recipes for cholelithiasis

Rice soup puree

Take 30 grams of rice, 80 g of potatoes, 40 g of carrots, 500 ml of water, 10 g of butter.

Rinse the rice, cook until ready and wipe through a sieve. Carrots and potatoes peel, boil and rub through a sieve. In rice decoction, insert the vegetables, butter and bring to a boil. Ready soup can be filled with low-fat sour cream.

Oatmeal soup with courgettes

Take 30 g of oat flakes, 200 g of courgettes, 200 ml of milk, 500 ml of water, 10 g of butter.

Oat flakes pour into boiling water and cook for 30 minutes and wipe.

Peel the squash from the peel, slice them with brusochki, let in a small amount of water and wipe to the state of mashed potatoes. In the broth along with the flakes enter the zucchini, milk, salt, sugar and bring to a boil. When serving, add butter to the soup.

Steam rollers

Take 240 g of beef, cut and pass through a meat grinder. Stir well and boil.

Diet in cholelithiasis after surgery

To gallstone disease leads overeating, abuse of fatty foods. Sometimes it is necessary to crush stones, and if this measure does not help, remove the gallbladder. 10 days after the operation, the patient is kept on a sparing diet. Diet in cholelithiasis after surgery includes only boiled low-fat varieties of meat and fish, dried, and not fresh wheat bread. Vegetable dishes are in the form of mashed potatoes.

Menu after operation:

• 1 breakfast: protein omelet (220 g), tea.
• 2 breakfast: natural cottage cheese with sugar (200 g).
• Lunch: grated oat soup (200 ml), carrot or mashed potatoes (200 g).
• Afternoon snack: apple puree (200 g).
• Dinner: boiled fish (200 g), kefir with sugar (200 g).

[16], [17], [18], [19], [20]

Magnesium diet for cholelithiasis

Diet in cholelithiasis with an increased content of magnesium is especially good for patients suffering from constipation.

Menu 1

• 1 breakfast: buckwheat porridge 200 g, carrot grated 200 g, tea with lemon 200 ml.
• 2 breakfast: millet porridge with dried apricots 200 g.
• Lunch: borsch with bran 200 ml, broth of wild rose 200 ml.
• Afternoon snack: apricot juice 200 ml.
• Dinner: tea with lemon 200 ml.

Menu 2

• 1 breakfast: oatmeal porridge 250 g
• 2 breakfast: 100 g dried apricots.
• Lunch: cabbage soup 200 ml, boiled meat 100 g, apple 100 g, carrot juice 150 ml.
• Afternoon snack: carrot salad 100 g
• Dinner: cottage cheese 250 g, tea 200 g.