Mask from courgettes for face
Last reviewed: 19.11.2021
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Mask from zucchini for the face - a fine natural means for care of a skin, possessing an rejuvenating, nutritious and restoring effect.
Favorable effect on skin cells is achieved, first of all, thanks to the beneficial properties of this vegetable, which contains a whole complex of natural vitamins, minerals and minerals.
Benefit of zucchini for skin
Mask from zucchini for the face - a natural cosmetic means, well smoothing wrinkles and restoring the lipid balance of the skin. The useful properties of zucchini are known from ancient times, even when our grandmothers used this vegetable in cooking, alternative medicine, and also as a product ideally suited for the preservation of youth and freshness of the skin of the face. Nowadays, nutritionists and cosmetologists paid special attention to this vegetable.
The advantage of zucchini for the skin is that this vegetable contains a lot of natural substances, microelements and vitamins, which are necessary for the human body. Among them we can mention: carotene, pectins, calcium and potassium salts, iron, ascorbic acid, vitamin B, as well as organic acids, sodium, phosphorus, copper and other useful substances. This natural complex, affecting the skin, prevents its premature aging, makes it more elastic, saturates vitamins, improves blood circulation at the cellular level. Useful zucchini elements contribute to the improvement of microcirculation of blood vessels, and also reliably protect the skin from the negative effects of ultraviolet rays.
Before buying any cosmetic in the store, pay attention to such a natural product, like a regular zucchini. It is enough to know just a few recipes for the preparation of masks from this product, in order to preserve the youth and radiance of your skin for a long time.
Recipes for masks from courgettes for face
Mask from courgettes for the face does not require the use of any special components, because it should contain the main natural product - pulp or squash. Simple recipes from the "folk medicine chest", handed down from generation to generation, will help to cope with such problems as dryness or fat content of the skin, wrinkles, fatigue, inflammation in the form of acne, and aging of the facial skin. Such a mask can be easily done at home, saving yourself from expensive visits to beauty salons. But the results will not be worse than after the application of salon products containing various chemical components.
Recipes for masks from courgettes for the face are very diverse and are aimed primarily at restoring the natural metabolic processes in the skin cells, its rejuvenation and preservation of the water balance. Such masks are also used in the care of combined and problematic skin types. Everything depends on individual needs, but the result will not take long to wait, after half an hour after such a mask you can see noticeable improvements.
- Care for dry skin. To prepare a squash mask, the egg yolk needs to be grinded with 1 teaspoon of fresh squash juice, and then this agent is applied to the face. After 15-20 minutes, the mask should be washed off at first warm, and then - with cold water.
- Care for problem and oily skin. A medium-sized pack should be scrolled through a meat grinder. After that, 1 tbsp. Spoon the resulting mixture to stir with infusion of herbs St. John's wort (1 tbsp.), kefir (2 tbsp.) and aloe juice (1 tsp). The mixture should be applied a thin layer on the face and leave for 20 minutes, then rinse with cool water.
- Effective remedy for rough skin. To care for dehydrated, coarse skin, an effective reducing agent will be a squash. To prepare such a mask, the freshly fried zucchini pulp should be wrapped with gauze, then apply to the skin of the face and neck.
- Mask from fine wrinkles. The third part of the squash should be grinded on a fine grater, and then add 1 tablespoon fresh gruel. Spoon of honey. The resulting mixture is well mixed and applied to the face. After 20 minutes, the mask should be washed off. Fine wrinkles in a moment will be smoothed out, and new ones will not appear.
- Means for combination skin. The ideal option for a mixed skin type is a mask consisting of squash and steamed oats (in a ratio of 1: 2). The mixture should be applied to the face and hold for 15-20 minutes, then rinse with cool water. Such a mixture well eliminates the oily shine of the skin and significantly refreshes the complexion.
You can try another recipe: squash the pulp with a lightly chilled boiled milk and boil for a few minutes. Then cool to a warm state, apply to cleansed face and leave for 15-20 minutes. After the specified time, the mask should be washed off with cool water, preferably with the addition of apple cider vinegar or lemon juice (per 1 liter of water - 1 tsp).
- Mask from fatigue. To make the skin look really fresh and well-groomed, it is recommended to wipe it daily with freshly squeezed juice from zucchini, previously mixed in equal proportions with strong coffee.
- To restore the water balance. Zucchini should be cut into strips, and then put in this form for 15 minutes to face and neck. After this procedure, the person must be washed with running water or raw milk. This remedy perfectly copes with the restoration of water balance and refreshes the skin. The mask can also be used to moisten other parts of the body. To ensure that the strips adhere well, they are recommended to be applied while in a horizontal position.
- Care for aging skin. To prepare a zucchini mask for a mature, moisture-losing skin, you need to grate a small zucchini on a grater, and then grind 1 tbsp. Spoon of the resulting gruel with egg yolk and add to this mixture 1 tbsp. A spoonful of sifted flour and 1 teaspoon of olive oil. The resulting mass of beaten with a mixer and applied to the previously cleansed skin of the face, and after 15 minutes, rinse the mask with warm water.
Using zucchini masks just a few times a week, you will certainly experience a quick result: wrinkles are smoothed, the skin of the face becomes more elastic, fresh, the structure of the skin will be restored, and minor visual problems will disappear.
Juice zucchini for the face
Mask from zucchini for the face - an effective tool in the fight against wrinkles, fading skin, problems associated with fat or dry skin of the face. To prepare masks, use pulp or juice of zucchini fruit. They contain the greatest amount of trace elements, vitamins and other nutrients.
Juice zucchini is recommended as a cosmetic for softening, nourishing and smoothing wrinkled or wilted skin. This is an excellent tool for the care of dry, oily and coarse skin. In the juice of zucchini there are such useful trace elements, as phosphorus, iron, calcium, potassium, various kinds of acids, vitamins. Thus, this product contributes to the improvement of metabolic processes in the skin, and also gives it a tone. The use of this component is achieved due to the softening and smoothing effect on mature, over-dried, or coarsen and skin.
Squash juice favorably affects the microcirculation of blood in the skin, tones and slows the aging process at the cellular level. The useful substances in it help to narrow the pores, and also moisturize and whiten the skin of the face, give it elasticity and elasticity. As a means for skin care, juice from zucchini is preferably taken immediately after preparation, i.e. Fresh. The fact is that without special heat treatment it can quickly deteriorate, so it is recommended to prepare it in small portions 1-2 times.
To obtain juice, it is desirable to select young and small-sized zucchini, they are the most juicy. Vegetables are peeled and peeled off, juice is squeezed from them using a juicer or meat grinder. Then the gruel is spread into gauze, folded in several layers, and again squeeze the juice with hands. Daily procedures for rubbing the skin of the face with squash juice give tangible results, which are manifested in the prevention of inflammation in the form of acne and normalization of the sebaceous glands.
One of the simplest recipes of a nutritious mask with the addition of squash juice is the following: the egg yolk needs to be grinded with 1 teaspoon of squash juice, and then apply the mixture on the face and hold for 20 minutes. Wash off with a cotton swab dipped in warm water. Complete this procedure by washing with cool water.
The use of squash juice is a saving measure, helping to get rid of excessive dryness of the skin. To this end, the squash with juice is wrapped in gauze and laid on the face and decollete zone. Another option for an effective mask against dry skin is the following recipe: juice from zucchini (2 tablespoons) mixed with egg yolk, honey and peach oil (1 teaspoon).
Regular grindings and massages with the use of squash juice give the skin smoothness in any part of the body. This tool is very effective in the fight against cellulite. In addition, this procedure improves blood microcirculation in the skin, and creates invisible protection from ultraviolet light.
A rejuvenating effect is provided by a mixture of zucchini juice with the addition of 1 tbsp. Spoons of honey. To achieve the effect, it is enough to hold such a mask on the face for only 20 minutes. Such a tool will smooth out age-related wrinkles and will greatly reduce the appearance of new wrinkles. To make this mask also nutritious, you can add sour cream to it.
Daily rubbing of the skin of the face with squash juice, mixed in equal proportions with strong unsweetened coffee can refresh the skin and relieve the accumulated fatigue. Such a tonic can be prepared in advance by freezing it in ice molds.
Mask from courgettes for the face with the use of squash juice is considered one of the most effective in cosmetology. One of the big "pluses" of using cosmetic products that contain squash juice in their composition can be considered that they are suitable for any skin type. For example, for oily skin, a mask and juice of a zucchini, mixed with aloe juice, kefir and a St. John's wort, is a good remedy. For owners of combination skin, a mask of juice of a zucchini, aloe and decoction of an oak bark will approach. After 15 minutes of action such a mask, it is recommended to wipe the skin with ice.
Reviews of masks from courgettes for face
Mask from zucchini for the face perfectly copes with the dryness of the skin, restoring the water balance in it, and also struggles with other common problems related to fatness, withering of the skin, wrinkles, etc. That is why the recipes for the preparation of various cosmetics using this vegetable were given to us by our grandmothers and great-grandmothers, who for a long time discovered the secrets of beauty thanks to natural products "from the bed."
Reviews of masks from courgettes for the face are the best, primarily due to the unique properties of zucchini juice to soften, moisturize, nourish, tone the skin, and also make it more elastic and elastic. After applying masks from the pulp and juice of courgettes, many women note the tightness of the skin of the face, the restoration of its natural color, a marked improvement in tone.
Especially effective are masks from zucchini for problematic and dry skin. Many representatives of the fair sex have noted a high result after several applications of such masks. The use of this remedy is due to the increased content of iron and manganese in the zucchini, a natural antiseptic that helps improve blood microcirculation in the vessels of the skin. In addition, the zucchini contains various minerals and trace elements that have a beneficial effect on the skin of the face. It should be noted that not only the fresh pulp and juice possess useful properties, but also the squash of courgettes. To prepare nutritious and anti-aging masks this vegetable is especially good!