Scientists have tried to answer the question of why a person is prone to eating harmful food. Thus, the researchers found that the use of products with chemical additives - flavorings, preservatives and flavor enhancers - has no connection with the sensation of hunger.
Canadian scientists examined almost 200,000 pregnant women who, due to circumstances, had to be treated with antibiotics: macrolides, tetracyclines, fluoroquinolones, sulfanilamide preparations and metronidazole.
It is known that the main conditions for losing weight are two things: less to eat and more to move. Scientists say: the most optimal exercise for losing weight is the usual walking.
Scientific experts from Canadian, Belgian and Israeli universities described the most frequent long-term effects that can occur in people taking antibiotics in childhood.
Anxious or inadequate sleep, as well as insomnia, can eventually cause acute coronary insufficiency - experts at the China University of Medicine in Shenyang warn about this.
Scientists psychologists, analyzing the quality and speed of thinking of different people, came to interesting conclusions. For example, if you know all the subtleties of the thinking process, you can control it, and, consequently, manage your life.
