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10 healthiest foods for children

 
, medical expert
Last reviewed: 01.07.2025
 
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21 December 2012, 17:00

Balanced and healthy nutrition of a child is one of the most important and crucial tasks of parents. Of course, getting a child to eat is not an easy task, because sometimes he doesn’t eat, sometimes he doesn’t want to, in general, the child has many more excuses in his arsenal. But having dealt with one problem, a second one may arise – is the child eating properly, does he get all the necessary nutrients, vitamins and minerals from the foods he eats?

Web2Health presents the top 10 most useful products for children.

Salmon

Salmon

Omega-3 fatty acids contained in fatty sea salmon have a positive effect on a child's cognitive abilities. Sandwiches with stewed or fried salmon together with lettuce leaves and other vegetables will be a tasty and healthy lunch for a schoolchild.

Eggs

Eggs are a source of choline, which improves the process of memorizing information. In addition, vitamin D, which is also present in eggs, is especially useful in winter, when the sun does not often spoil us with its rays. Eggs also contain B vitamins, zinc and vitamin E.

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Peanut

Peanuts contain vitamin E, which has an antioxidant effect and protects the nerve membranes located in the brain. It is unlikely that children will refuse to gnaw on nuts, especially since salads with peanuts will be more attractive to a child.

Whole grain products

The human brain needs glucose to function properly, and whole grain foods contain glucose and fiber. The latter controls how much glucose enters the blood.

Oatmeal

Oatmeal

The best breakfast for children is, of course, oatmeal. This porridge contains vitamins B, E, zinc and sodium - one of the most important minerals necessary for the normal functioning of the body. These microelements and vitamins will help children realize their intellectual potential to the fullest.

Berries

Blackberries, cherries, strawberries, raspberries, blueberries and other berries will not only please you with their juiciness and bright tastes, but can also prevent cancer, so parents can join their children and also eat berries. Research by scientists shows that blueberries and strawberries improve memory, and the seeds of strawberries, raspberries and blackberries contain omega-3 fatty acids.

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Legumes

Legumes

Peas, lentils, beans and chickpeas contain complex carbohydrates, protein and fiber, as well as minerals and vitamins.

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Dairy products

An important component of brain tissue growth, enzyme and neurotransmitter formation are B vitamins and protein, which are found in dairy products. It is better not to buy sweet yogurts for children, but to make a delicious dessert yourself using natural fruits and berries.

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Meat

Meat

Of course, meat is another essential product that must be present in a child's diet. And the best source of zinc and iron is beef. Choose lean pieces and be sure to add vegetable salads to meat dishes, because tomatoes and bell peppers contain vitamin C, which helps the body absorb iron better.

Colorful vegetables

Colorful vegetables

Broccoli, corn, tomatoes, pumpkin, carrots, spinach, eggplant and bell peppers are sources of antioxidants, which are responsible for cell regeneration.

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