Lemon during pregnancy can cause allergies in the child, as well as other citrus fruits, as well as chocolate. Of course, the vitamin C contained in it is necessary for pregnant women, but it is better to look for alternative sources of this vitamin.
Food should be optimally balanced, based on the impact of certain products on the reproductive system of men and women.
Mineral water during pregnancy is a highly topical issue that causes multiple disputes in both pregnant women on Internet forums and in many medical specialists.
Realizing what an important role the pregnant woman's nutrition plays for her health and the normal development of the unborn child, many expectant mothers are interested in what can and can not be eaten during pregnancy. For example, is ice cream available during pregnancy?
Vegetables and fruits play an important role in the process of gestation. Apple juice during pregnancy not only perfectly quenches thirst, but also gives the necessary spectrum of vitamins and trace elements.
"Is it possible to have oranges during pregnancy?" Many future mothers are asked this question because there is an opinion that the use of oranges in the future can cause an allergy in a child.
Nutrition during pregnancy for weeks helps determine the optimal ratio of products for the benefit of the future mother and her baby.
Despite the high caloric value, doctors advise to include it in the menu of the pregnant woman, as it contains a large number of vitamins and nutrients.
Sauerkraut in pregnancy is an excellent way to keep the future mother in good shape.
Should I add onions during pregnancy? After all, during pregnancy, a woman has to adhere to certain principles of nutrition, because, simultaneously with the mother, the same child indirectly eats the same food.