What do they like to eat in different parts of the world?
Last reviewed: 23.04.2024
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ILive offers to go on an exciting culinary journey and learn that people have breakfast in different parts of the globe.
France
Le petit déjeuner - a small breakfast, so the French call their humble morning meal. A cup of coffee, a croissant or a sandwich can satisfy the morning appetite, but after noon a variety of dishes from fish, meat, and, of course, coffee are used. Without him, no way.
India
Indian breakfast includes several dishes: rice, baked pastry and bread. Spices in this menu are mandatory, because people in India believe that spices can warm and cool the body.
Egypt
Favorite breakfast of the Egyptians - ful and fililles. The filigree is vegetarian cutlets, prepared from beans, and ful - boiled beans, which are served in sour sauce, with herbs and spices. With this bean menu, texin is well combined - walnut-sesame sauce, in which it is customary to dip bread. And the favorite drink of the Egyptians in the morning is the karkade tea.
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Morocco
Moroccan breakfasts would please any sweet tooth, because they include honey, almonds, pastries, yoghurts and cheeses. To get a charge of vivacity, Moroccans drink coffee or green tea in the morning. Breakfast outside the house is a common thing for the Moroccans, because in the huge bazaar - Medina, you can not only eat well, but at the same time and settle things or just watch people.
Italy
Italians like to eat, and it is delicious and beautiful, but here they can have breakfast with a cup of coffee with milk and a simple bun. Most likely, such a more than modest breakfast fully compensates for a plentiful supper.
Japan
People living in the Land of the Rising Sun do not eat sandwiches and coffee, they are used to breakfast miso-soup with seafood, vegetables or mushrooms - this is the first dish. On the second they love rice with seafood or sea cabbage and raw egg. According to the Japanese, such a diet strengthens the body and allows prolonging life.
China
The Chinese are thoroughly preparing for the upcoming day, therefore they do not leave the house with an empty stomach. For breakfast they prefer noodles or rice with the addition of vegetables, chicken or meat, and all this is necessary with a large amount of fragrant spices. Also, the Chinese are very fond of rice flour pies, very similar to manti.
United Kingdom
The notorious oatmeal, which appears in many anecdotes, is really a favorite British breakfast. She is entitled to an egg, hard-boiled, juice or coffee. English breakfast is often confused with English brunch - late breakfast, flowing into dinner, consisting of toast with butter, sausages and fried eggs. If the British ate so daily, they would hardly know where their waist is located.
Sweden
The harsh climate and the sea left an imprint on the tastes and preferences of the Swedes. Their favorite dishes for breakfast, of course, are fish: perch, herring, herring and cod with a garnish of potatoes, vegetables or cereals. Sandwiches are also fish, only with smoked fish.
USA
Americans who care about their health are not so busy at work, prefer to eat muesli, toast with peanut butter or flakes with milk. Well, those who are in a hurry and do not have time or just lazy to make their own breakfast, runs into the nearest fast food where they meet a new day in the company of donuts, hamburgers and buns.